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Sunday, August 23, 2015

A good friend of mine from many moons ago posted this chocolate icing recipe years ago on Facebook in a note. I'm placing it in my blog for easy access and pinning. :)

"Kim's To-Die-For" Chocolate Frosting

"Kim's To-Die-For" Chocolate Frosting
1 1/3 cups sugar
6 tbsp butter
1/3 cup milk
1/2 cup semisweet chocolate chips

In a small saucepan, add sugar, butter, and milk. Bring to a boil for 1 minute. Remove from heat and add chocolate chips and stir in completely. Pour quickly over dessert. Frosting will harden. (In this recipe, she used this with a 7x10 pan, I believe it made plenty.)


1 comment:

  1. I have to try this. It seems like it wouldn't be too over the top sweet.